REDUCED SUGAR-VEGETARIAN
BAKED MOCHI MOONCAKES
The cakes here are absolutely delicious and very wallet friendly for cakes of such high quality. The young owners are friendly and accommodating, even for very last minute request. All queries are responded to very quickly. Highly recommended.
-Hanna A.
Beautiful creative cakes with quality tastes; most importantly its not as extravagantly priced as its competitors. Great work and please keep it going!
-Melissa A.
Fantastic service - I input the wrong date for the cake collection & the kind folks behind Pulse Patisserie helped to rush out the order & I managed to collect within a short notice. Ordered Juliet- generous toppings of fresh strawberries and not so sweet. Lovely cakes!
-Lily P.
Really appreciate how accommodating they were with getting me a time slot I wanted! There were no slots available online but after sending them a message they were available to fit me into one I wanted. The Juliet cake and the other cookies and chocolates I ordered were also delicious :)
-Petrina T.
I decided to try Pulse Patisserie ‘s cake.
What attracted to me is the name of the cake. The first sight of this cake was beautiful and simple. The cake was really nice, not too sweet(which I requested) perfect, special and yummy! My two sons love it. The quality of this cake was great as I compare to my last order from another bakery shop. Their ordering system was efficient. Will order other type of cake for my next celebration. 👍
-Linda C.
WHOLE CAKES SELECTION
WOMEN OF THE MONTH

ANGELINA
COFFEE SPONGE • CHESTNUT CARAMEL JAM • CHESTNUT CROUSTILLANT• ESPRESSO CRÈME PÂTISSIÈRE • VANILLA CHESTNUT CHANTILLY
AVAILABLE FROM JUNE 18th ONWARDS.
The Parisian patisserie synonymous with Mont Blanc & Chocolat Chaud is more than just a simple shop. It's a place of wonder, where exquisite pastry and invigorating coffee aromas set the backdrop for timeless friendships, fierce intellectual debates, lazy afternoons, and chance romantic encounters. The last of these things was the idea of love blossoming over eclairs and café au lait; skim this moment, and this was where Angelina was born.
Angelina opens up with a succulent Vanilla Chestnut Chantilly, pressed between layers of coffee sponge that has been laced with a nocturnal Chestnut caramel jam. Her heart is an authentic, full-bodied Espresso pastry cream that balances perfectly against the familiar sweetness of chestnuts. Breaking this smoothness is a crisp Croustillant that lays bare on all these layers to give punctuation to all her expressions. She is not a mere representation of the patisserie but rather a capsule of every positive feeling one could associate with such a place.
Plump sweetness, unabashedly creamy and romantically decadent, Angelina is more than just a mouthful of superlatives you tied with your lips; she is a beautiful reminder that simple things can be extraordinary.
Photos are for references only. The actual product might differ 5-10% in colour as some screens and resolutions have different colour balances.
Whole cake selection
WOMEN OF PULSE
An exciting collection of entremet style cakes with unique flavours to boot and enthralling stories that would whipped you to peaks.
CAKES FOR ALL OCCASIONS
WHOLE CAKES
HOROSCOPE TOWERS
LUNE-CROQUEMBOUCHE
It's time to see what the moon, stars and planets have in store for you.
CROQUEMBOUCHE SPOTLIGHT
UNDER THE SEA

AQUAMARINE

MARDI GRAS

BEE'S KNEES

Paradiso Wedding

LUNE-HOROSCOPE TOWER

PURPLE RAIN

GREEN LANTERN

SWEET SWEET BABY
GIFT IDEAS
A LITTLE SOMETHING
PERFECTION IS BORING.
WE WANT YOU.
Perfection is not the goal but excellence is. Like these imperfect macarons, we are looking for Fresh Graduates or entry level pastry cooks to join our team. Rough around the edges but full of potential, right attitude and an insatiable appetite to learn.
POSITIONS AVAILABLE:
Store Assistant (Full Time & Part TIme)
Pastry Cooks (Full Time & Part Time)
Pastry Interns
