A nod to the rich and unique Peranakan traditions, this elegant, colourful display of green, red & blue would be a delightful centrepiece. Borrowing from the imaginative colourations of a Thokwang (Peranakan Pottery), translated into a beautiful tower, topped with handmade sugar orchids.
LEAD TIME FOR THIS CROQUEMBOUCHE IS 7 -14 WORKING DAYS.
Please note that wires, wooden sticks and nylon threads might be present in our towers to hold the decor pieces. Even though the decorations are all edible, there are inedible items to secure the toppers and flowers.
Picture shown is 40 pieces of cream puffs.
The tower can last in an air-conditioned room for a maximum of two (2) hours. Otherwise, it's best to keep the tower refrigerated before the event proper. These are only approximate measurements, slightly varies depending on the topper.
40 pcs: 35cm Height
80 pcs: 45cm Height
120 pcs: 50cm Height
200 pcs: 55cm Height
42 North Canal Road, Singapore 059298
Parking would be available around the vicinity and in front of our shop (if luck permits!)
Flat rate of $20. Except Airports, Tuas & Resorts World Sentosa.
We would try our best to deliver on a specific time. However, please allow 15-20 minutes of delay in case of traffic jam and parking. For restaurant deliveries, please inform the restaurant about the cake delivery so they could store the cake properly.
For wedding cakes delivery, it would vary depending on location and size.
All cakes come with an ice pack and can last in an air-conditioned temperature NOT more than 45-60 minutes.
Best Kept Refrigerated. Mousse cakes are best consumed chilled and for butter cakes, let it come to room temperature for best taste and texture.
Consume 2 days from the date of purchase.