WILD BERRIES | MAPLE MASCARPONE MOUSSE | VANILLA SPONGE
Every fragrant morsel of the Callie is a tantalizing blend of saccharine sweet and robust tartness, like a lively California girl laughing heartily in the summer heat. Her fair skin — a light and carefree mascarpone mousse infused with dollops of mouth-watering maple syrup — is as head-turning as it is sweet. And that wild berries studded in the centre of the cake? Oh, that bright, refreshing burst of sourness that lingers on the palate. It’s a joyous memory of Callie that leaves you craving for more.
Photos are for references only. Actual product might differ 5-10% in colour as some screens and resolutions have different colour balance. Garnishes would depend on the seasonality of the fruits available.
Storage: Refrigerated at all times.
Shelf Life: 2 Days
Fulfilment method would be selected on the checkout page.
180 Depot Road, #01-06 The Interlace Singapore 109684.
Free Parking at Level 1 of the condominium.
We are located inside a private estate, hence you would have to go to security. Just mention to the guards that you are here to"PICK UP A CAKE" and they should let you in without any problems.
Flat rate of $20. Except Airports, Tuas & Resorts World Sentosa.
We would try our best to deliver on a specific time. However, please allow 15-20 minutes of delay in case of traffic jam and parking. For restaurant deliveries, please inform the restaurant about the cake delivery so they could store the cake properly.