BEARY GINGERBREAD
Get ready to bear-ly resist our BEARY GINGERBREAD cookie mix! A flavorful blend of classic gingerbread and chocolate cookies adorned with playful plaids and tartan designs. It's a delicious twist on a holiday favourite that's sure to delight your taste buds (and your love for bears).
Approximately 40 Pcs Assorted Sizes of Gingerbread Cookies
Tower Dimensions:
29cm Base Width x 30cm Height
Shelf Life:
Within 14 Days from the date of purchase.
Storage:
Keep in a cool dry place away from direct sunlight.
Corporate | Bulk Purchase:
10 or more. Please contact us via WhatsApp at 83394648.
AVAILABLE FROM DECEMBER 1-24, 2024.
PICK UP:
42 North Canal Road, Singapore 059298
Parking would be available around the vicinity and in front of our shop (if luck permits!)
DELIVERY:
Flat rate of $18. Except Airports, Tuas & Resorts World Sentosa.
We would try our best to deliver on a specific time. However, please allow 15-20 minutes of delay in case of traffic jam and parking. For restaurant deliveries, please inform the restaurant about the cake delivery so they could store the cake properly.
For wedding cakes delivery, it would vary depending on location and size.
All cakes come with an ice pack and can last in an air-conditioned temperature NOT more than 45-60 minutes.
MOUSSE CAKES (Women of Pulse cakes):
Best Kept Refrigerated (4C-6C). Mousse cakes are best consumed chilled.
BUTTER & FUDGE CAKES (Quick Buy):
Chocolate Cakes (Naomi) and butter cakes are best served thawed, let it come to room temperature for best flavour and texture.
Consume 2 days from the date of purchase.
CROQUEMBOUCHE:
The tower can last in an air-conditioned room for a maximum of two (2) hours. Otherwise, it's best to keep the tower refrigerated before the event proper. Best consumed within the day, any leftover puffs can be kept refrigerated for 1 day.