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Pulse Patisserie is a contemporary pastry shop that marries French techniques with modern flavor pairings. Owned and founded by three chefs, who used to work in various kitchens before coming together and starting a pastry company with a strong human aspect behind it. With more than a decade of cumulated experience under their belly, Pulse Patisserie was founded to celebrate women and to explore the different tastes of sweet. Specializing in customized cakes and wedding cakes, transforming a vision and idea into tasteful art.

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180 Depot Road, #01-06,The Interlace, Singapore 109684

iwantcake@eatpulse.co

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