MELBA
VANILLA CHIFFON | ALMOND CRUMBLE | RASPBERRY PEACH MARMALADE | VALRHONA OPALYS BLOOD PEACH MOUSSE
The classic Escoffier dessert, Peach Melba, was a tribute to the famed Opera singer Nellie Melba. The mouthwatering combination of sugared peaches and vanilla ice cream drizzled with raspberry sauce graced the menus of French restaurants for decades. This Christmas, we have reimagined the classic peach dessert into a cake worthy of its name.
Melba opens with a delicious, velvety blood peach mousse layered on top of pillowy soft vanilla chiffon. While juicy fresh peaches lined the centre of the cake giving it bite and texture. Tart raspberries collide with lush peaches to create a well-balanced marmalade before an almond crumble gives you a biting finish for a glorious performance.
ALLERGEN:
- GLUTEN/ FLOUR- YES
- EGG- YES
- DAIRY- YES
- SOY-NO
- NUTS- YES (Almond)
- ALCOHOL- NO
- NON-HALAL-We use animal-sourced gelatin (Porcine-pork origin).
PICK UP:
42 North Canal Road, Singapore 059298
Parking would be available around the vicinity and in front of our shop (if luck permits!)
DELIVERY:
Flat rate of $18. Except Airports, Tuas & Resorts World Sentosa.
We would try our best to deliver on a specific time. However, please allow 15-20 minutes of delay in case of traffic jam and parking. For restaurant deliveries, please inform the restaurant about the cake delivery so they could store the cake properly.
For wedding cakes delivery, it would vary depending on location and size.
All cakes come with an ice pack and can last in an air-conditioned temperature NOT more than 45-60 minutes.
MOUSSE CAKES (Women of Pulse cakes):
Best Kept Refrigerated (4C-6C). Mousse cakes are best consumed chilled.
BUTTER & FUDGE CAKES (Quick Buy):
Chocolate Cakes (Naomi) and butter cakes are best served thawed, let it come to room temperature for best flavour and texture.
Consume 2 days from the date of purchase.
CROQUEMBOUCHE:
The tower can last in an air-conditioned room for a maximum of two (2) hours. Otherwise, it's best to keep the tower refrigerated before the event proper. Best consumed within the day, any leftover puffs can be kept refrigerated for 1 day.