AERIN
HAZELNUT FINANCIER• YUZU CHEWY CARAMEL • DULCEY PRALINE MOUSSELINE • COCOA CRUMBLE
Enchanted and enraptured, her name is pressed between the pages of folk stories and the middle Earth. She's of Elvish origin, disappearing in mighty oak trees and lavishing in the deep thick woodland grounds. Shy, kind and with an underlying sophistication, Aerin's amber skin cloaks a nutty, luscious body. Dulcey; roasted white chocolate is buffed with Hazelnut praline to form a smooth sap paste before aerating it into a mousse. An earthy addition, adding milky warmth, cosiness and sensuality to her appeal. The base layer is an unassuming Hazelnut Financier, giving her structure and poise. And finally, the inimitable fairy dust punctuates the well-rounded hazelnut curvature, a tart yet sweet Yuzu caramel piercing through and through. Impaling this voluptuous beauty that will have you inhaling yourself with abandon.
CHOCOLATE USED:
STORAGE:
Must be chilled at all times. The cake can be displayed in an airconditioned room for a maximum of 1 hour.
Best consumed within 3 days of purchase.
All sales are final, and no refund or cancellation would be given.
PICK UP:
42 North Canal Road, Singapore 059298
Parking would be available around the vicinity and in front of our shop (if luck permits!)
DELIVERY:
Flat rate of $20. Except Airports, Tuas & Resorts World Sentosa.
We would try our best to deliver on a specific time. However, please allow 15-20 minutes of delay in case of traffic jam and parking. For restaurant deliveries, please inform the restaurant about the cake delivery so they could store the cake properly.
For wedding cakes delivery, it would vary depending on location and size.
All cakes come with an ice pack and can last in an air-conditioned temperature NOT more than 45-60 minutes.
Best Kept Refrigerated. Mousse cakes are best consumed chilled and for butter cakes, let it come to room temperature for best taste and texture.
Consume 2 days from the date of purchase.